Love walking tacos but hate the mess? This casserole is the answer! It’s all the best parts of a taco—crunchy chips, seasoned beef, and melty cheese—baked into one easy-to-serve dish. It’s a total family favorite!
WHAT YOU NEED:
1 lb Ground beef
1 packet Taco seasoning
1 small can Diced green chiles
1 big bag Fritos corn chips
2 cups Shredded cheddar cheese
Shredded lettuce & diced tomatoes
Sour cream for topping
HOW TO MAKE IT:
Brown the beef in a skillet and drain the grease. Stir in the taco seasoning, green chiles, and a splash of water. Simmer for 5 mins.
Preheat oven to 350°F. In a baking dish, spread a thick layer of Fritos.
Pour the meat over the chips and top with plenty of shredded cheese!
Bake for 15 minutes until the cheese is bubbly.
Top with fresh lettuce and tomatoes right before serving